Kenwood KVL4140S -yleiskone — 1200 W, 6,7 L ruostumaton teräskulho, hopea

The Kenwood KVL4140S is a versatile food processor designed for home kitchens that need reliable power and a large working capacity. Equipped with a 1200 W motor and a 6.7 L stainless steel bowl, this appliance handles heavy mixing, kneading and processing of larger batches. The stainless steel bowl provides durability, hygienic surface and straightforward cleaning, while the compact footprint (385×280×345 mm) allows placement on most countertops without occupying excessive space.

Advantages

The high-power 1200 W motor delivers consistent performance for dense doughs and extended mixing tasks. A 6.7 L stainless steel bowl enables preparation of large quantities in a single run, reducing repeat batches. The stainless steel construction resists staining and odours and is easy to maintain. The unit’s silver finish and compact dimensions make it suitable for a range of kitchen styles while conserving counter space.

Suitable for

• Mixing and kneading bread, pizza and pastry dough in larger volumes
• Preparing creams, batters and sauces for family meals or small gatherings
• Bulk processing of ingredients for meal prep and batch cooking
• Whisking egg whites, creams and light mixtures

Key specifications

• Motor power: 1200 W
• Bowl capacity: 6.7 L stainless steel
• Product colour: Silver
• Compact footprint: 385 × 280 × 345 mm
• Weight: 7.658 kg

How to use

Place the Kenwood KVL4140S on a stable, level countertop and ensure the bowl is correctly seated. Select the appropriate attachment for the task (e.g., dough hook for kneading, whisk for whipping, beater for mixing) and secure it in place. Add ingredients according to your recipe and choose the speed setting that matches the consistency required. For heavy doughs, start at a low speed to combine ingredients, then increase as needed. Always switch the appliance off and unplug it before changing attachments or cleaning.

Recommendations

For best results when kneading large dough quantities, use the recommended dough hook and allow intervals during long mixing to prevent motor overheating. Clean the stainless steel bowl and attachments promptly after use to maintain hygiene and prevent residue buildup. Refer to the user manual for specific attachment options and safety instructions.