Kuumailmafriteerauskeitin AEG AAF7SB – 6,9 L, 1700 W, digitaalinen kosketusohjaus, musta

The AEG AAF7SB air fryer offers 6.9 L cooking capacity and 1700 W power in a compact black countertop design. Using convection hot-air circulation, the unit is intended for frying, roasting and baking with reduced oil compared with traditional frying. The roomy basket accommodates family portions or batch cooking, and controls provide adjustable temperature and time settings to support a variety of recipes and meal types.

Advantages

The AEG AAF7SB combines a large 6.9 L capacity with 1700 W heating power to deliver even hot-air cooking for multiple dishes. Its convection technology is designed to reduce oil usage while maintaining crisp results for fries, roasted vegetables and baked items. The model is engineered for countertop use and everyday home kitchens, with controls that allow adjustment of temperature and cooking time to match different recipes. The black finish provides a neutral appearance suitable for a variety of kitchen styles.

Suitable for

• Preparing family-sized portions and batch cooking
• Frying with reduced oil for a lower-fat option
• Roasting vegetables and meats using hot-air convection
• Baking small items such as pastries and reheating meals
• Everyday countertop use in home kitchens

Key specifications

• Brand: AEG
• Model: AAF7SB
• Capacity: 6.9 L
• Power: 1700 W
• Color: Black
• EAN: 7333394032634
• Category: Fryers

How to use

Place the AEG AAF7SB on a stable, heat-resistant countertop surface with adequate clearance around the unit. Add food to the basket without exceeding the recommended capacity and select the appropriate temperature and time settings using the unit controls. Preheating is optional depending on the recipe; follow recipe instructions for best results. During cooking, check progress through occasional short pauses; remove the basket carefully using the handle. After use, allow the appliance to cool before cleaning according to the manufacturer's guidance.

Recommendations

For optimal results, avoid overcrowding the basket so hot air can circulate freely. Use a light coating of oil where needed for crisping rather than deep frying, and consult recipe-specific temperature and time guidelines. Regular cleaning of the basket and interior after cooling will help maintain performance and hygiene.