Ooni Volt 2 sähköinen pizzauuni harmaa

Craving authentic Neapolitan-style pizza at home but limited by outdoor space or weather? The Ooni Volt 2 Electric Pizza Oven brings the intense heat and performance of a wood-fired oven indoors, reaching 450°C (850°F) to bake perfect 12-inch pizzas in just 90 seconds. Its compact, countertop-friendly design and precise digital controls make it a game-changer for pizza lovers who want restaurant-quality results without stepping outside.

Who is it for

Home chefs and pizza enthusiasts who want to create authentic, stone-baked pizzas indoors. Ideal for kitchens with standard 220-240V outlets, this oven suits anyone from beginners to experienced pizzaiolos looking for consistent, high-temperature cooking in a convenient electric format.

Main features

• Dual independently controlled heating elements for top and bottom heat, allowing perfect balance for any recipe.
• Rapid preheating: reaches 450°C in just 20 minutes, then cooks a pizza in 90 seconds.
• Triple-paned borosilicate glass door retains heat while providing a clear view of the cooking process.
• Built-in interior light illuminates the baking chamber for easy monitoring.
• Cordierite baking stone ensures even heat distribution and a crispy, charred crust.
• Digital temperature control and built-in timer for precise, repeatable results.
• Powder-coated carbon steel shell offers durability and a sleek grey finish.
• Designed for indoor use only, with a Type F (Schuko) plug for European outlets.

Specifications

• Power Source: Electric
• Maximum Temperature: 450°C (850°F)
• Preheat Time: 20 minutes
• Pizza Cook Time: 90 seconds
• Maximum Pizza Size: 12 inches (30 cm)
• Cooking Surface Material: Cordierite baking stone
• Heating Elements: Dual (top and bottom), independently controlled
• Temperature Control: Digital
• Built-in Timer: Yes
• Power Rating: 1600W
• Voltage: 220-240V
• Frequency: 50/60Hz
• Shell Material: Powder-coated carbon steel
• Door Material: Triple-paned borosilicate glass
• Internal Lighting: Yes
• Cooking Area Dimensions: 33.7 x 33.7 cm (13.27 x 13.27 inches)
• Plug Type: Type F (Schuko)
• Usage: Indoor use only
• Colour: Grey

Tips

For best results, preheat the oven with the stone inside for at least 20 minutes and use a pizza peel to launch your pizza. Experiment with the independent top and bottom controls to achieve your preferred crust texture—lower top heat for a softer Neapolitan style or higher for a crispier finish. Always ensure the oven is placed on a stable, heat-resistant surface with adequate clearance.