Pöytägrilli sähkö Steba VG 195 musta 2200 W

The Steba VG 195 is a tabletop electric grill with 2200 W power, designed for flexible indoor and outdoor use. It combines a non-stick grill plate with a separate smooth grilling area and a glass cover that preserves juiciness while allowing high-temperature cooking. The compact black unit has an upright storage option and a detachable plate for easier cleaning.

Advantages

High-quality non-stick coated grill plate with a 40 x 29 cm cooking area and a defined "Hot Zone" ensures even heat distribution. Infinitely variable temperature control allows precise grilling results. Excess fat collects in a removable collector bowl for lower-fat cooking. The grill plate offers both a ridged surface for steaks and fish and a smooth area for sausages and seafood. An integrated heating element provides fast warm-up and enables high grilling temperatures. The detachable grill plate and removable parts make cleaning straightforward. The unit supports space-saving upright storage, includes a temperature control indicator light, a handle lock on the glass lid and a 2 m power cord. Cooking under the glass cover yields tender results without drying out while producing a crisp exterior.

Suitable for

• Grilling steaks and fish on the ridged surface
• Cooking sausages, vegetables and seafood on the smooth griddle
• Low-fat grilling thanks to the fat collector bowl
• Tabletop use in kitchens, balconies or terraces

Key specifications

• Model: Steba VG 195
• Total power: 2200 W
• Heat source: Electric, AC 230 V, 50–60 Hz
• Top surface type: Grid + Griddle; cooking area 40 x 29 cm
• Form factor: Tabletop; colour: Black; weight: 5.5 kg
• Control type: Rotary, adjustable thermostat
• Dimensions (W×D×H): 580 × 390 × 115 mm
• Included: detachable grill plate, collector bowl, glass lid, 2 m power cord

How to use

Place the grill on a stable, heat-resistant surface and connect it to a suitable 230 V outlet. Install the detachable grill plate and ensure the collector bowl is correctly positioned. Set the rotary thermostat to the desired temperature and allow the integrated heating element to warm the plate. Place food on the appropriate surface (ridged for steaks/fish, smooth for sausages/vegetables) and cover with the glass lid for juicier results. After cooking, turn the control to off, unplug the unit and allow it to cool before removing and cleaning the grill plate and collector bowl.

Recommendations

For best results, preheat the grill to the chosen temperature before adding food, avoid using metal utensils on the non-stick surface, and empty and clean the collector bowl regularly to prevent grease buildup.