Sähköinen pöytäuuni MPM MPE-17/T – 48 l, 1800 W, kiertoilmatoiminto, termostaatti, varras

Compact electric oven MPM MPE-17/T is a 48 L countertop mini oven with 1800 W power and thermostat temperature control. The appliance features an internal lamp, thermo-circulation for even heat distribution, top and bottom heating elements, double glass doors and a cool-touch front panel. A timer (0–60 min) notifies the user when the cycle is complete, and the oven includes a rotating spit and practical accessories for baking and roasting small portions.

Advantages

The MPM MPE-17/T provides a balance of capacity and compact footprint for kitchens with limited space, delivering 1800 W heating power and adjustable temperature from 90 to 230°C. Thermo-circulation and dual heating elements ensure even cooking, while the illuminated interior and operating indicator light improve usability. Safety features include a cool-touch front panel and double glass doors.

Suitable for

• Baking small to medium portions of bread, pastries or casseroles
• Roasting poultry or meats using the rotating spit
• Reheating meals and preparing quick hot dishes in apartments or dorms
• Use as a secondary oven for busy kitchens or when additional capacity is needed

Key specifications

• Capacity: 48 L
• Power: 1800 W
• Voltage: 220–240 V, 50/60 Hz
• Temperature range: 90–230°C
• Timer: 0–60 minutes with end-of-operation sound
• Dimensions (L × W × H): 61.1 × 46.2 × 40.3 cm
• Net weight: 9.7 kg; Gross weight: 11.6 kg
• Features: thermo-circulation, top and bottom heaters, interior light, rotating spit, cool-touch front panel, double glass doors
• Accessories: baking tray, metal grate, pull-out handle, spit

How to use

Place the oven on a stable, heat-resistant countertop with sufficient clearance around the appliance. Set the desired temperature using the thermostat (90–230°C) and select the appropriate heating mode; use the timer to set cooking duration up to 60 minutes. For roasting on the spit, secure the food on the rotating spit and insert it according to the manufacturer’s instructions. Use the interior light to monitor cooking progress through the double glass doors.

Recommendations

Preheat the oven when required by the recipe to achieve consistent results, avoid overfilling the cavity to ensure proper air circulation, and use the provided accessories for their intended purposes. Allow the oven to cool before cleaning and follow the user manual for safe operation and maintenance.