Yhdistelmägrilli- ja uuni Steba KB E300 04-50-00 1200W 30L, musta

Steba KB E300 is a countertop grill oven with a 30 L interior capacity and 1200 W power, designed for grilling, baking and roasting small to medium portions. Its compact footprint makes it suitable for kitchens with limited space while offering the functionality of a small oven and a grill in one appliance. The unit provides straightforward operation and versatile use for everyday cooking and quick meal preparation.

Advantages

The appliance combines grill and oven functions in a compact design that fits on a countertop. Moderate power consumption and a 30 L cavity allow efficient heating and even cooking of meats, vegetables and baked goods. Controls are simple to use, and the black exterior integrates with a range of kitchen styles. The design supports quick preheating and consistent temperature distribution for reliable results.

Suitable for

• Grilling steaks, chicken pieces and small roasts
• Baking small casseroles, pastries and bread for small households
• Reheating dishes and finishing gratins
• Cooking side dishes and vegetables
• Use in apartments, offices or secondary kitchens where space is limited

Key specifications

• Power: 1200 W
• Capacity: 30 litres
• Type: countertop grill oven (combination of grilling and baking)
• Color: black
• Controls: manual dial/buttons for temperature and function selection
• Suitable for small to medium portions

How to use

Place the Steba KB E300 on a stable, heat-resistant surface with sufficient clearance on all sides. Preheat the oven to the required temperature using the temperature control, then select the grill or bake function as needed. Arrange food on the included tray or a suitable oven-safe dish and monitor cooking progress through the door. After use, switch off the appliance and allow it to cool before removing trays or cleaning. Follow the manufacturer's instructions for safe operation and maintenance.

Recommendations

For best results, preheat the oven before placing food inside and use appropriate oven-safe cookware sized for the 30 L interior. Avoid overcrowding the cavity to ensure even heat circulation. Clean trays and interior surfaces after cooling to maintain performance and hygiene.