APS Tête de Moine juustohöylä kannella, 220 mm pyökkipohja, pystysuora kara, manuaalinen 50002

Tête de Moine cheese is delicate and difficult to slice thinly by hand. This slicer solves that problem with a vertical spindle and rotating blade that produce the traditional rosettes with minimal effort.

Who is it for

Cheese lovers, hosts, and professionals who want to serve Tête de Moine in its classic curled form without struggling with a knife.

Main features

• 220 mm base plate made of sealed beechwood for durability and a natural look
• Vertical spindle with rotating stainless steel blade for consistent, thin slices
• Transparent plastic cover protects the cheese and keeps it fresh between uses
• Manual operation – no electricity required

Specifications

• Product type: Tête de Moine cheese slicer
• Base plate material: Beechwood
• Base plate finish: Sealed
• Base plate diameter: 220 mm
• Blade material: Stainless steel
• Cover material: Plastic
• Cover colour: Transparent
• Operation: Manual
• Dishwasher safe (base): No, hand wash recommended
• Dishwasher safe (cover): Yes, top rack recommended

Tips

For best results, chill the cheese before slicing and rotate the handle slowly to create even rosettes. Clean the wooden base by hand and dry immediately.