KAI Wasabi Black leipäveitsi 23,0 cm (WA6723B)

The KAI Wasabi Black Bread Knife 23.0 cm combines traditional Japanese craftsmanship with modern design. Featuring a serrated wavy edge blade made from Daido 1K6 high carbon stainless steel, this knife delivers clean, precise cuts through crusty bread and delicate pastries without crushing them. The ergonomic polypropylene handle in sleek black offers a comfortable, non-slip grip, making it an essential tool for any kitchen.

Advantages

Exceptional sharpness and durability from premium Japanese steel. The wavy serration ensures effortless slicing with minimal crumbs. Lightweight and balanced design reduces hand fatigue during extended use. Easy to clean and maintain with hand washing.

Suitable for

• Bread and pastries
• Fruits with tough skins (e.g., pineapples, melons)
• Tomatoes and other soft-skinned produce
• Sandwich preparation

Key specifications

• Blade Length: 23 cm (9 inches)
• Overall Length: 36.5 cm
• Blade Material: Daido 1K6 High Carbon Stainless Steel
• Blade Hardness: 58 ± 1 HRC
• Blade Type: Serrated (Wavy)
• Handle Material: Polypropylene
• Handle Color: Black
• Series: KAI Wasabi Black
• Country of Origin: Japan
• Edge Type: Double Bevel
• Blade Finish: Polished
• Tang Type: Partial Tang
• Blade Thickness: Approx. 2 mm
• Weight: Approx. 120 g

Recommendations

Hand wash only. Dry immediately after washing. Store in a knife block or sheath to protect the blade. Regular honing with a ceramic rod maintains edge performance.