Silikoninen leivontavuoka Jata MC60 joustava tarttumaton leivontavuoka

Jata MC60 silicone mould is a flexible, food-safe baking accessory made from platinum silicone. Designed for non-stick performance, it allows easy unmolding of cakes, muffins, breads and other desserts while remaining resistant to high and low temperatures. The mould measures 26 cm in diameter and 3 cm in height and is free of BPA.

Advantages

The flexible platinum silicone construction ensures reliable non-stick release and uniform cooking. The mould is suitable for oven, freezer, microwave and dishwasher, and tolerates temperatures up to 240 °C and down to -50 °C. Its pliable design simplifies cleaning and demoulding without the need for heavy greasing.

Suitable for (tasks / use cases)

• Baking cakes and sponge bases
• Muffins, individual desserts and tarts
• Freezing desserts, mousses and semifreddo
• Reheating or defrosting portions in microwave and oven

Key specifications

• Material: Platinum silicone (BPA-free)
• Diameter: 26 cm
• Height: 3 cm
• Temperature range: -50 °C to 240 °C
• Compatible with: oven, freezer, microwave, dishwasher

How to use

Before first use, wash the mould in warm soapy water or place it on the top rack of the dishwasher. Place batter or mixture into the mould on a stable baking tray for easier handling. Bake according to your recipe inside the specified temperature range. After baking, allow the product to cool slightly, then flex the silicone gently to release the cake. For frozen desserts, remove from freezer and let sit briefly at room temperature before unmolding.

Recommendations

Do not place the silicone mould directly on a direct heat source or open flame. Use a baking tray for stability in the oven and avoid sharp utensils to prevent cutting the silicone. Rinse and dry thoroughly before storing.