STAUB wok-pannu 30 cm kannella musta, valurauta

Discover the exceptional quality of the STAUB Wok, a premium enameled cast iron wok designed for versatile cooking. With a 30 cm diameter and 3.7-liter capacity, this wok is perfect for stir-frying, deep-frying, steaming, and more. The black matte enamel interior ensures even heat distribution and excellent browning, while the Majolica enamel exterior in elegant black adds a touch of sophistication to your kitchen. The wok comes with a glass lid with a stainless steel rim, allowing you to monitor your cooking without lifting the lid. Suitable for all hob types including induction, and oven safe up to 260°C (wok body) and 220°C (lid). Hand wash recommended to preserve the enamel. Made in France.

Advantages

Superior heat retention and distribution for perfect cooking results. Ergonomic cast iron handles provide a secure grip. The clear glass lid lets you watch your food as it cooks. Durable enamel coating resists chipping and cracking. Compatible with all stovetops, including induction.

Suitable for

• Stir-frying vegetables, meat, and seafood
• Deep-frying crispy dishes
• Steaming dumplings and buns
• Braising and simmering sauces
• All home cooks and professional chefs who value quality cookware

Key specifications

• Product Type: Wok
• Material: Enameled Cast Iron (body), Glass with Stainless Steel Rim (lid)
• Diameter: 30 cm
• Capacity: 3.7 Liters
• Color: Black
• Interior Coating: Black Matte Enamel
• Exterior Coating: Majolica Enamel
• Handle Material: Cast Iron (wok), Stainless Steel (lid)
• Heat Source Compatibility: All Hob Types (including Induction)
• Oven Safe Temperature (Wok Body): Up to 260°C (500°F)
• Oven Safe Temperature (Glass Lid): Up to 220°C (428°F)
• Dishwasher Safe: No (Hand wash recommended)
• Country of Origin: France
• Base Diameter: 14.5 cm
• Weight (Wok Body): 4.5 kg
• Weight (Lid): 1.0 kg

Recommendations

For best results, season the wok occasionally with oil to maintain its non-stick properties. Use wooden or silicone utensils to avoid scratching the enamel. Hand wash with mild detergent and dry thoroughly. This wok is a lifetime investment for your kitchen.