KAI Shun Premier Tanto kokkiveitsi 25,5 cm

The KAI Shun Premier Tanto Chef's Knife, designed by Tim Mälzer, combines traditional Japanese craftsmanship with modern ergonomics. Featuring a 25.5 cm blade made from VG-10 steel core with 64-layer Damascus steel, this knife offers exceptional sharpness and durability. The hand-hammered Tsuchime finish reduces drag, while the walnut wood handle provides a comfortable, balanced grip suitable for both left and right-handed users.

Advantages

This knife delivers outstanding cutting performance with its razor-sharp edge and full tang construction. The Damascus steel layers not only enhance strength but also create a beautiful, unique pattern. The ergonomic handle ensures fatigue-free use during extended prep sessions.

Suitable for

• Professional chefs and serious home cooks
• Precision cutting of meat, fish, and vegetables
• Those who appreciate high-quality Japanese cutlery

Key specifications

• Blade length: 25.5 cm (10 inches)
• Overall length: 38 cm
• Blade material: VG-10 core with 64-layer Damascus steel
• Blade hardness: 61±1 HRC
• Handle material: Walnut wood
• Blade finish: Hand-hammered (Tsuchime)
• Edge type: Double-bevel
• Construction: Full tang
• Country of origin: Japan

Recommendations

Hand wash recommended to preserve the blade and handle. Store in a knife block or on a magnetic strip to protect the edge.